Welcome to La Casa del Pescado Cementerio, a culinary gem nestled in La Paz, Bolivia. This restaurant has quickly captured the hearts of fish lovers with its enticing menu centered on fresh and flavorful seafood. Guests rave about the grilled trout and shad, complemented by a delightful selection of boiled juices. With prices ranging from 25 to 40 Bs, diners can savor both grilled and fried options that promise satisfaction.
Take a moment to enjoy the atmosphere; the sunny ambiance, friendly service, and cleanliness make it a perfect dining spot. Highlights include the creamy cheese rice and refreshing salads, creating a well-rounded meal. Regulars often note that the weekend menu is particularly special, ensuring a unique experience for returning patrons.
If you're in La Paz, La Casa del Pescado Cementerio is a must-visit for its delightful dishes and excellent service, where each bite transports you to a seaside paradise.